It is best “Guide” for those students who are interested or getting knowledge about “Food Science and Technology”, from any university or institute in the world. who wants to progress in the field of “Food Science and Technology”.

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In this “Guide” we will learn different categories that has been directly involved with “Food Science and Technology”. We focus on all basic to advance level technology because students could be easily understanding about “Food Science and Technology” (FSAT).

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Our aim is to provide knowledge for students in any field of “Food Science and Technology” as “Food Analysis” “Food Processing” “Food Chemistry” etc. We will try to give all basic to advance information of “Food Science and Technology” at one place. Whereas interested peoples and technology related students or technologist could be easily get information in their relevant field.